How to Make Ultimate Banana Raisin Spelt Scone

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Perfect Banana Raisin Spelt Scone. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Banana Raisin Spelt Scone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Raisin Spelt Scone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana Raisin Spelt Scone is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana Raisin Spelt Scone estimated approx 30 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Banana Raisin Spelt Scone using 9 ingredients and 6 steps. Here is how you can achieve it.

Nothing is better than a piece of warm scone made from fully ripen banana and raisin spelt scone.

Ingredients and spices that need to be Make ready to make Banana Raisin Spelt Scone:

1. 1 1/2 Cup Organic Spelt flour
2. 2 Tsp Organic Turbinado sugar
3. 1/2 Can Organic Full Fat Coconut Milk
4. 1/2 tsp salt
5. 2 tsp Baking powder
6. 1/4 Cup coconut flakes
7. 3/4 cup chopped fully ripen banana
8. 2 Tsp Organic Raisins
9. 1 Tsp Raw apple cider vinegar

Instructions to make to make Banana Raisin Spelt Scone

1. Blend 1/4 cup coconut flakes into flour, but do not over blend
2. Mix all dry ingredients together in a large bowl, including spelt flour, coconut flour, sugar, salt and banana chucks and raisins and baking powder.
3. Add 1 Tsp vinegar into half can of coconut milk. Stir to mix and pour the mixture into dry ingredients bowl.
4. Gently work with the dough until all things Incorporated well. Do not over mix. Pad down the dough and cut into small wedge-shaped scones.
5. Pre-heat oven to 425F. Grease a baking pan with oil or butter. Lay scones on the baking pan monolayer and separate from each other.
6. Bake 15 minutes and serve hot.

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So that is going to wrap it up for this exceptional food How to Prepare Homemade Banana Raisin Spelt Scone. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!