Easiest Way to Prepare Speedy Broccoli Slaw with Lemon Dressing

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Broccoli Slaw with Lemon Dressing. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Broccoli Slaw with Lemon Dressing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Broccoli Slaw with Lemon Dressing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Broccoli Slaw with Lemon Dressing is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Broccoli Slaw with Lemon Dressing using 10 ingredients and 2 steps. Here is how you can achieve that.
7 net carbs Recipe from Taste of Home 100 Family Meals cookbook **This isn't too bad...I like the sweet apple in the slaw.
Ingredients and spices that need to be Make ready to make Broccoli Slaw with Lemon Dressing:
- 1/2 c sour cream
- 3 T lemon juice
- 2 T mayonnaise
- 1 T white vinegar
- 2 tsp grated lemon peel
- 1 tsp Dijon mustard
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 (12 oz) pkg broccoli coleslaw mix
- 2 large red apples, julienned
Steps to make to make Broccoli Slaw with Lemon Dressing
- In large bowl, combine first 8 ingredients. Add coleslaw and apples; toss to coat.
- Refrigerate, covered, until serving.
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So that's going to wrap it up with this special food Recipe of Homemade Broccoli Slaw with Lemon Dressing. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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