Easiest Way to Make Perfect Crock Pot BBQ Pulled Pork Sandwich

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Perfect Crock Pot BBQ Pulled Pork Sandwich. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crock Pot BBQ Pulled Pork Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crock Pot BBQ Pulled Pork Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crock Pot BBQ Pulled Pork Sandwich is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crock Pot BBQ Pulled Pork Sandwich estimated approx 1 hour.

To begin with this particular recipe, we have to prepare a few components. You can cook Crock Pot BBQ Pulled Pork Sandwich using 11 ingredients and 7 steps. Here is how you can achieve it.

Been making for years. A big Christmas hit.

Ingredients and spices that need to be Prepare to make Crock Pot BBQ Pulled Pork Sandwich:

1. pork
2. 5 lb Boneless Boston Butt
3. 1 Bottle Root beer
4. 2 tbsp liquid smoke
5. 1 large onion sliced
6. 4 clove garlic
7. 1 cup Apple cider vinegar
8. 1/2 cup regular vinegar
9. 1 cup brown sugar
10. sauce
11. 1 cup Sweet baby ray's BBQ sauce

Instructions to make to make Crock Pot BBQ Pulled Pork Sandwich

1. Marinate 5 pound boston butt over night in liquids listed for pork
2. In the morning sear meat on all sides and place in crock pot with marinade and cook 8 hours.
3. Take pork out and here's the fun part, pull apart removing any fat then chop onion and add to pork.
4. Empty liquid from crock pot and leave half cup of juice in the pot and put pork and onions back to pot.
5. Add about a cup and a half of sweet baby ray's BBQ.
6. Stir in sauce and heat on low for about a half our to incorporate the flavors.
7. Then make some awesome pulled pork sandwiches. I used a brioche bun and served with coleslaw and my homemade baked beans.

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